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McDonald’s is an American hamburger and fast-food restaurant chain. It was based in 1940 as a barbecue restaurant operated by Richard and Maurice McDonald, in San Bernardino, California. In 1948, they reorganized their enterprise as a hamburger stand, utilizing manufacturing line rules. The primary McDonald’s franchise utilizing the arches brand opened in Phoenix, Arizona in 1953. Businessman Ray Kroc joined the corporate as a franchise agent in 1955 and subsequently bought the chain from the McDonald brothers.
As we speak, McDonald’s is the world’s largest restaurant chain, serving roughly 68 million prospects every day in 120 nations throughout roughly 36,900 shops. McDonald’s primarily sells hamburgers, cheeseburgers, rooster merchandise, french fries, breakfast objects, smooth drinks, milkshakes, wraps, and desserts. In response to altering client tastes, the corporate has expanded its menu to incorporate salads, fish, wraps, smoothies, and fruit. A McDonald’s restaurant is operated by both a franchisee, an affiliate, or the company itself. The McDonald’s Company revenues come from the hire, royalties, and charges paid by the franchisees, in addition to gross sales in company-operated eating places.
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#McDonalds #Origins #Historical past
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McDonald’s is an American hamburger and fast-food restaurant chain. It was based in 1940 as a barbecue restaurant operated by Richard and Maurice McDonald, in San Bernardino, California. In 1948, they reorganized their enterprise as a hamburger stand, utilizing manufacturing line rules. The primary McDonald’s franchise utilizing the arches brand opened in Phoenix, Arizona in 1953. Businessman Ray Kroc joined the corporate as a franchise agent in 1955 and subsequently bought the chain from the McDonald brothers.
As we speak, McDonald’s is the world’s largest restaurant chain, serving roughly 68 million prospects every day in 120 nations throughout roughly 36,900 shops. McDonald’s primarily sells hamburgers, cheeseburgers, rooster merchandise, french fries, breakfast objects, smooth drinks, milkshakes, wraps, and desserts. In response to altering client tastes, the corporate has expanded its menu to incorporate salads, fish, wraps, smoothies, and fruit. A McDonald’s restaurant is operated by both a franchisee, an affiliate, or the company itself. The McDonald’s Company revenues come from the hire, royalties, and charges paid by the franchisees, in addition to gross sales in company-operated eating places.
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⭑ Loved the vid? Hit the like button!
📚 For those who loved this video about McDonald’s and need to be taught much more, we suggest you learn Ray Kroc’s guide “Grinding It Out: The Making of McDonald’s” 👉 https://amzn.to/2ZI7SN6
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#McDonalds #Origins #Historical past